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Shipping Weight:
0.2 lb
5 stars: 0 (0%)
4 stars: 0 (0%)
3 stars: 2 (100%)
2 stars: 0 (0%)
1 star: 0 (0%)
M
Mike
Yes and No
Used this to brew a Kolsch and compare with a much less expensive dry yeast same recipe. I've give it five stars for taste and flocculation; could have bottled right from primary. However fermentation took two weeks instead of the 5-7 days I'm used to (ferm temp was 66 degrees F). Opened a bottle after 7 days and not ready - estimate another week. If you don't mind the length of time to ferment and bottle condition it's got nice flavor. If you normally use a secondary you can probably forego it.
M
Mike R.
Yes and No
Used this to brew a Kolsch and compare with a much less expensive dry yeast, same recipe. I've give it five stars for taste and flocculation; could have bottled right from primary. However, fermentation took two weeks instead of the 5-7 days I'm used to (ferm temp was 66 degrees F). Opened a bottle after 7 days and not ready - estimate another week. If you don't mind the length of time to ferment and bottle condition, it's got nice flavor. If you normally use a secondary you can probably forego it.
