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EasyDens & SmartRef Combo | Anton Paar

    Description

    Our take on unlocking the additional readings when used together:

    In addition to the individual benefits and readings that both machines offer, the EasyDens and SmartRef can be used together to gain the addtional following measurements in finished beer or wine. These measurements do not require that you have an upfront original measurements.

    Beer: Alcohol by volume, Alcohol by weight, Final Gravity, Original Gravity (wow), and Real Extract

    Wine: Alchol by volume and Residual Sugar (very cool)

    The EasyDens and SmartRef device can now be used together to provide additional measurement parameters

    • Determines alcohol content using density and refractive index measurements
    • Quick results in under 5 seconds
    • Determiniation of wort extract content
    • Fermentation tracking and visualization
    • Automatic temperature correction (ATC)
    • Precise alcohol content determination (0.5% v/v)
    • Unlimted ABV measurements with app subscription
    • Measure finished beer and receive results for:
      • ABV
      • Real extract
      • Original gravity
      • Final gravity
    • Suitable for standard and strong beer

    New App Features & Updates:

    • Sync all data to the cloud
    • Unlimited ABV measurements with an app account
    • Wine Meister
      • Alcohol & Total Extract in Wine: Get direct results in fermenting or finished kombucha
      • Barcode: Assign measurement data via barcode scan to a batch
      • Residual Sugar Calculator
    • Brew Meister
      • Alcohol in Kombucha: Get direct results in fermenting or finished kombucha
    • Lab Meister
      • TDS%: Using the SmartRef it is possible to measure TDS% in coffee
      • Extract yield of coffee: A calculator is available that lets you calculate the extract yield for the different types
      • Percolation brewing method (eg. Espresso, V60)
      • Immersion brewing method (eg. French press)
      • Mixed phases methods (eg. Aeropress)
      • New measurement units: Now SmartRef support 40+ measurement units
    • New Languages
      • Now supported: English, German, French, Italian, Czech, Portuguese, Turkish, Chinese, Japanese, Spanish
    • Direct ABV determination with the EasyDens & SmartRef Combo
      • Beer: alcohol content (±0.5 %v/v), real extract (±0.2 %w/w), original gravity (±0.8 %w/w) and total extract (±2.0 g/L)
      • Wine: alcohol content (±0.5 %v/v for wines up to 15% and ±1.0 %v/v for wines from 15 to 20 %v/v)
      • Kombucha: alcohol content (±0.5 %v/v)
      • Liquor: alcohol content (±0.5 %v/v)
    • Application specific in-app calculators
      • Beer: color calculator, refractometer brix correction, ABV (OG/FG) calculator, converter for gravity, temperature & more
      • Wine & Fruits: brix acid correction, residual sugar calculator, converter for gravity, temperature & more
      • Coffee: extraction and TDS calculator
      • Spirits: converter for gravity, temperature & more
    • Compatible with RAPT Pill & Tilt Hydrometer
      • Measurement data from these devices can be seamlessly integrated into your Brew Meister and Wine Meister batches

    The EasyDens & SmartRef Beer Combo includes:

    SmartRef Digital Refractometer:

    • 1x SmartRef
    • 2x Batteries
    • 4x Pipettes
    EasyDens Digital Density Meter:
    • 1x EasyDens
    • 2x Batteries
    • 1x Syringe
    • 1x Waste hose
    • 1x Adapter luer

    SmartRef Digital Refractometer | Anton Paar

    • Wide measuring range from 0 to 85 °Brix (0 to 62.7 °P)
    • Accuracy of 0.2 °Brix (0.2 °P)
    • Built-in wort and alcohol correction for beer that is fully configurable
    • Quick readings – results in under 2 seconds
    • Automatic temperature compensation (ATC)
    • Small sample volume requirement (0.4 mL)
    • Free iOS/Android app

    The SmartRef Digital Refractometer by Anton Paar is a portable smart pocket device suitable for a wide range of requirements. The SmartGuide+, as a feature in the mobile app, automatically checks any errors of ambient light, impurity, and sample behavior during measurement for you. The device offers more than 15 different measurement units with automatic temperature compensation. Depending on your need, SmartRef enables you to measure the extract content of your beer, the sugar content in wine, the sweetness of fruits and vegetables, the moisture of honey, the salt content of your aquarium or pool, and much more.

    Smart Technology for Consistent Results

    • The SmartRef portable refractometer is used in combination with a free mobile app for Android and iOS via Bluetooth Low Energy and enables intelligent handling of the measurement results.
    • The app permits easy storage, visualization, management, and sharing of measurement data.
    • SmartGuide+ detects and helps eliminate measurement problems through high ambient light detection, continuous checking of prism and sample condition, and more.
    • In addition to the quick measurement mode, measurements in continuous mode allow a more detailed understanding of the samples’ properties.
    • Over-the-air updates keep your digital refractometer up-to-date with the latest features.

    SmartRef Measurement Details

    • The SmartRef refractometer measures the refractive index of fluids. This allows retrieval of relevant sample properties in a wide variety of applications.
    • Fast temperature stabilization and automatic temperature compensation for measurement results make additional calculations and correction tables obsolete.
    • The unit has an IP6 rating and an easy-to-clean stainless steel sample well.
    • SmartRef supports a one-point zero adjustment with distilled water and requires only a few drops of sample (0.4 mL).
    • SmartRef displays results in under two seconds and has a measurement range of 0 °Brix to 85 °Brix with an accuracy of 0.2 °Brix.

    High Variety of Measurement Applications

    • Brix refractometer: For wine, juice, honey, sauces, jams, fruits, vegetables, and maple syrup. The SmartRef measures the sugar content in °Brix, °Babo, °Baumé, °KMW, and °Oechsle.
    • Salinity refractometer: SmartRef determines the salt content in your saltwater aquarium and pool in salinity specific gravity (SG 20/20), practical salinity units (PSU), and salinity in parts per thousand (ppt).
    • Beer refractometer: SmartRef shows the extract content of wort in °Plato.
    • Coffee refractometer: Measure total dissolved solids to assess coffee strength and extraction quality. Instantly calculates extraction yield, letting you dial-in strength, acidity, and sweetness for any brew method.
    • Pet Care Meister: Reads urine specific gravity (USG) to help track hydration in cats, dogs, and other large mammals.
    • As a smart device, SmartRef offers a constant expansion of measurement units. All available scales are provided within the app.

    Technical Specifications:

    Measuring Range

    • Refractive index (RI) at 20°C: 1.3330 – 1.5040
    • Brix: 0° to 85°
    • Sample Temperature: 10°C – 100°C (50°F – 212°F)
    • PSU (practical salinity units): 0 – 50
    • Salinity ppt (parts per thousand): 0 – 150
    • Salinity S.G. (20/20): 1.000 – 1.114

    Accuracy

    • Refractive index (RI): ±0.0003
    • Brix: ±0.2°
    • Temperature: 0.5 °C (0.9 °F)
    • PSU (practical salinity units): ±2
    • Salinity ppt (parts per thousand): ±2
    • Salinity S.G. (20/20): ±0.002

    Resolution

    • Refractive index (RI): 0.0001
    • Brix: 0.1°
    • Temperature: 0.1°C (0.1°F)
    • PSU (practical salinity units): 1
    • Salinity ppt (parts per thousand): 1
    • Salinity S.G. (20/20): 0.001

    Further Specifications

    • Sample Volume: 0.4 mL
    • Measurement Time: <2 s
    • Automatic Temperature Compensation 20 °C (ATC) %Brix: 10°C – 100°C (50°F – 212°F)
    • Automatic Temperature Compensation 20 °C (ATC) PSU, ppt, S.G. (20/20): 10°C – 40°C (50°F – 104°F)
    • Mobile Operating System: Android and iOS

    Data

    • Dimensions (L x W x H): 108mm x 64mm x 35mm (4.3" x 2.5" 1.4")
    • Weight (incl. batteries): ~135 g (0.31 lbs)
    • Power Supply: 2x AAA 1.5V LR03 alkaline batteries (included) or AAA NiMH rechargeable batteries
    • Enclosure Rating: IP6 according to IEC 60529

    Condition

    • Ambient Temperature: 10°C – 40°C (50°F – 104°F)
    • Air Humidity: 5% RH – 95% RH, non-condensing
    • Battery Lifetime: ~10,000 measurements
    • Storage Temperature: 10°C – 40°C (50°F – 104°F)
    • Interface: Bluetooth™ Low Energy
    • Frequency Band: 2400 MHz – 2480 MHz
    • Transmitter Power: 7.5 dBm max. (5.6 mW max.)

    Part Material

    • Sample Area: Stainless steel and glass, FKM O-Ring
    • Enclosure Housing: Flame retardant PBT/PC, UL94-V0

    The EasyDens by Anton Paar

    Anton Paar is a leading producer of analytical testing equipment for commercial breweries. Borrowing some technology from their high end machines, the EasyDens digital gravity/alcohol tester is designed for savvy homebrewers and small commercial breweries. It is a precision gravity/density testing unit which can accurately read gravity with a tiny 2 ml sample at any point in the brewing process. Alcohol % can also be tracked at any point during fermentation. The unit hooks up to your smartphone via Bluetooth and stores various fermentation "profiles" enabling you to track fermentation progress, alcohol levels, and help know when it's time to keg & drink your beer!

    See the documents tab for frequently asked questions about the Easy Dens.

    Features:

    • Take a highly accurate gravity reading at any point in the brewing process even when alcohol is present.
    • Very fast and simple to use
    • Only uses 2ml of sample
    • Automatic Temperature Compensation
    • Connects and displays via free app on your phone or tablet
    • Based on oscillating u-tube principle which is known as world's most accurate testing method
    • Extremely durable
    • Measures in specific gravity and alcohol can be determined with original reading
    • App features graphing for gravity and alcohol
    • App stores batch records (10) and can email a batch record as a .csv for saving.

    Specifications:

    • Measuring Range
      • Extract: –10 %w/w to 40 %w/w
      • Sugar: –10 °Brix to 80 °Brix
      • Specific Gravity (SG): 0.700 - 1.200
      • Alcohol: 0 %v/v to 100 %v/v
      • Temperature: 5 °C to 30 °C / 41 °F to 86 °F
    • Accuracy
      • Extract: 0.3 %w/w
      • Sugar: 0.3 °Brix
      • Specific Gravity (SG): 0.001
      • Alcohol: 0.5 %v/v
      • Temperature: 0.2 °C / 0.4 °F
    • Resolution
      • Extract / Sugar / Alcohol: 0.1 %w/w / °Brix / %v/v
      • Specific Gravity (SG): 0.001
      • Temperature: 0.1 °C / 0.1 °F
    • Additional Specifications:
      • Sample volume: approx. 2 mL
      • Ambient temperature: 5 °C to 35 °C / 41 °F to 95 °F
      • Storage temperature: 5 °C to 35 °C / 41 °F to 95 °F
      • Humidity Range: 5 % to 90 % relative air humidity, non-condensing
      • Interface: Bluetooth Low Energy
      • Power supply: Two 1.5 V LR6 AA alkaline batteries or two AA NiMH rechargeable batteries
      • Battery operation lifetime: > 40 hours
      • Dimensions: 120 mm × 80 mm × 35 mm / 4.7 in × 3.1 in × 1.4 in
      • Weight (incl. batteries): 200 g / 7 ounces
      • Mobile Operating System: Android 4.3 and higher; iOS 7.0 and higher

    Latest Updates to Meister Apps

    • New batch design with a more detailed user interface
    • Integrated beer style database
    • Recipe creation and management
    • Custom measurement values and labels
    • ABV measurement for light beer, hard seltzer, and cider with the EasyDens & SmartRef Combo (in addition to existing support for standard and strong beer, wine, liqueur, and kombucha)
    • Fermentation tracking for wine with SmartRef (previously only possible with EasyDens)
    • Calorie determination for measurements with EasyDens, SmartRef, and the EasyDens & SmartRef Combo in Brew Meister and Wine Meister
    • Tilt Hydrometer and RAPT Pill support in Brew Meister and Wine Meister

    EasyDens & SmartRef Combo | Anton Paar

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      SKU: MT756

      $899.00

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        Description

        Our take on unlocking the additional readings when used together:

        In addition to the individual benefits and readings that both machines offer, the EasyDens and SmartRef can be used together to gain the addtional following measurements in finished beer or wine. These measurements do not require that you have an upfront original measurements.

        Beer: Alcohol by volume, Alcohol by weight, Final Gravity, Original Gravity (wow), and Real Extract

        Wine: Alchol by volume and Residual Sugar (very cool)

        The EasyDens and SmartRef device can now be used together to provide additional measurement parameters

        • Determines alcohol content using density and refractive index measurements
        • Quick results in under 5 seconds
        • Determiniation of wort extract content
        • Fermentation tracking and visualization
        • Automatic temperature correction (ATC)
        • Precise alcohol content determination (0.5% v/v)
        • Unlimted ABV measurements with app subscription
        • Measure finished beer and receive results for:
          • ABV
          • Real extract
          • Original gravity
          • Final gravity
        • Suitable for standard and strong beer

        New App Features & Updates:

        • Sync all data to the cloud
        • Unlimited ABV measurements with an app account
        • Wine Meister
          • Alcohol & Total Extract in Wine: Get direct results in fermenting or finished kombucha
          • Barcode: Assign measurement data via barcode scan to a batch
          • Residual Sugar Calculator
        • Brew Meister
          • Alcohol in Kombucha: Get direct results in fermenting or finished kombucha
        • Lab Meister
          • TDS%: Using the SmartRef it is possible to measure TDS% in coffee
          • Extract yield of coffee: A calculator is available that lets you calculate the extract yield for the different types
          • Percolation brewing method (eg. Espresso, V60)
          • Immersion brewing method (eg. French press)
          • Mixed phases methods (eg. Aeropress)
          • New measurement units: Now SmartRef support 40+ measurement units
        • New Languages
          • Now supported: English, German, French, Italian, Czech, Portuguese, Turkish, Chinese, Japanese, Spanish
        • Direct ABV determination with the EasyDens & SmartRef Combo
          • Beer: alcohol content (±0.5 %v/v), real extract (±0.2 %w/w), original gravity (±0.8 %w/w) and total extract (±2.0 g/L)
          • Wine: alcohol content (±0.5 %v/v for wines up to 15% and ±1.0 %v/v for wines from 15 to 20 %v/v)
          • Kombucha: alcohol content (±0.5 %v/v)
          • Liquor: alcohol content (±0.5 %v/v)
        • Application specific in-app calculators
          • Beer: color calculator, refractometer brix correction, ABV (OG/FG) calculator, converter for gravity, temperature & more
          • Wine & Fruits: brix acid correction, residual sugar calculator, converter for gravity, temperature & more
          • Coffee: extraction and TDS calculator
          • Spirits: converter for gravity, temperature & more
        • Compatible with RAPT Pill & Tilt Hydrometer
          • Measurement data from these devices can be seamlessly integrated into your Brew Meister and Wine Meister batches

        The EasyDens & SmartRef Beer Combo includes:

        SmartRef Digital Refractometer:

        • 1x SmartRef
        • 2x Batteries
        • 4x Pipettes
        EasyDens Digital Density Meter:
        • 1x EasyDens
        • 2x Batteries
        • 1x Syringe
        • 1x Waste hose
        • 1x Adapter luer

        SmartRef Digital Refractometer | Anton Paar

        • Wide measuring range from 0 to 85 °Brix (0 to 62.7 °P)
        • Accuracy of 0.2 °Brix (0.2 °P)
        • Built-in wort and alcohol correction for beer that is fully configurable
        • Quick readings – results in under 2 seconds
        • Automatic temperature compensation (ATC)
        • Small sample volume requirement (0.4 mL)
        • Free iOS/Android app

        The SmartRef Digital Refractometer by Anton Paar is a portable smart pocket device suitable for a wide range of requirements. The SmartGuide+, as a feature in the mobile app, automatically checks any errors of ambient light, impurity, and sample behavior during measurement for you. The device offers more than 15 different measurement units with automatic temperature compensation. Depending on your need, SmartRef enables you to measure the extract content of your beer, the sugar content in wine, the sweetness of fruits and vegetables, the moisture of honey, the salt content of your aquarium or pool, and much more.

        Smart Technology for Consistent Results

        • The SmartRef portable refractometer is used in combination with a free mobile app for Android and iOS via Bluetooth Low Energy and enables intelligent handling of the measurement results.
        • The app permits easy storage, visualization, management, and sharing of measurement data.
        • SmartGuide+ detects and helps eliminate measurement problems through high ambient light detection, continuous checking of prism and sample condition, and more.
        • In addition to the quick measurement mode, measurements in continuous mode allow a more detailed understanding of the samples’ properties.
        • Over-the-air updates keep your digital refractometer up-to-date with the latest features.

        SmartRef Measurement Details

        • The SmartRef refractometer measures the refractive index of fluids. This allows retrieval of relevant sample properties in a wide variety of applications.
        • Fast temperature stabilization and automatic temperature compensation for measurement results make additional calculations and correction tables obsolete.
        • The unit has an IP6 rating and an easy-to-clean stainless steel sample well.
        • SmartRef supports a one-point zero adjustment with distilled water and requires only a few drops of sample (0.4 mL).
        • SmartRef displays results in under two seconds and has a measurement range of 0 °Brix to 85 °Brix with an accuracy of 0.2 °Brix.

        High Variety of Measurement Applications

        • Brix refractometer: For wine, juice, honey, sauces, jams, fruits, vegetables, and maple syrup. The SmartRef measures the sugar content in °Brix, °Babo, °Baumé, °KMW, and °Oechsle.
        • Salinity refractometer: SmartRef determines the salt content in your saltwater aquarium and pool in salinity specific gravity (SG 20/20), practical salinity units (PSU), and salinity in parts per thousand (ppt).
        • Beer refractometer: SmartRef shows the extract content of wort in °Plato.
        • Coffee refractometer: Measure total dissolved solids to assess coffee strength and extraction quality. Instantly calculates extraction yield, letting you dial-in strength, acidity, and sweetness for any brew method.
        • Pet Care Meister: Reads urine specific gravity (USG) to help track hydration in cats, dogs, and other large mammals.
        • As a smart device, SmartRef offers a constant expansion of measurement units. All available scales are provided within the app.

        Technical Specifications:

        Measuring Range

        • Refractive index (RI) at 20°C: 1.3330 – 1.5040
        • Brix: 0° to 85°
        • Sample Temperature: 10°C – 100°C (50°F – 212°F)
        • PSU (practical salinity units): 0 – 50
        • Salinity ppt (parts per thousand): 0 – 150
        • Salinity S.G. (20/20): 1.000 – 1.114

        Accuracy

        • Refractive index (RI): ±0.0003
        • Brix: ±0.2°
        • Temperature: 0.5 °C (0.9 °F)
        • PSU (practical salinity units): ±2
        • Salinity ppt (parts per thousand): ±2
        • Salinity S.G. (20/20): ±0.002

        Resolution

        • Refractive index (RI): 0.0001
        • Brix: 0.1°
        • Temperature: 0.1°C (0.1°F)
        • PSU (practical salinity units): 1
        • Salinity ppt (parts per thousand): 1
        • Salinity S.G. (20/20): 0.001

        Further Specifications

        • Sample Volume: 0.4 mL
        • Measurement Time: <2 s
        • Automatic Temperature Compensation 20 °C (ATC) %Brix: 10°C – 100°C (50°F – 212°F)
        • Automatic Temperature Compensation 20 °C (ATC) PSU, ppt, S.G. (20/20): 10°C – 40°C (50°F – 104°F)
        • Mobile Operating System: Android and iOS

        Data

        • Dimensions (L x W x H): 108mm x 64mm x 35mm (4.3" x 2.5" 1.4")
        • Weight (incl. batteries): ~135 g (0.31 lbs)
        • Power Supply: 2x AAA 1.5V LR03 alkaline batteries (included) or AAA NiMH rechargeable batteries
        • Enclosure Rating: IP6 according to IEC 60529

        Condition

        • Ambient Temperature: 10°C – 40°C (50°F – 104°F)
        • Air Humidity: 5% RH – 95% RH, non-condensing
        • Battery Lifetime: ~10,000 measurements
        • Storage Temperature: 10°C – 40°C (50°F – 104°F)
        • Interface: Bluetooth™ Low Energy
        • Frequency Band: 2400 MHz – 2480 MHz
        • Transmitter Power: 7.5 dBm max. (5.6 mW max.)

        Part Material

        • Sample Area: Stainless steel and glass, FKM O-Ring
        • Enclosure Housing: Flame retardant PBT/PC, UL94-V0

        The EasyDens by Anton Paar

        Anton Paar is a leading producer of analytical testing equipment for commercial breweries. Borrowing some technology from their high end machines, the EasyDens digital gravity/alcohol tester is designed for savvy homebrewers and small commercial breweries. It is a precision gravity/density testing unit which can accurately read gravity with a tiny 2 ml sample at any point in the brewing process. Alcohol % can also be tracked at any point during fermentation. The unit hooks up to your smartphone via Bluetooth and stores various fermentation "profiles" enabling you to track fermentation progress, alcohol levels, and help know when it's time to keg & drink your beer!

        See the documents tab for frequently asked questions about the Easy Dens.

        Features:

        • Take a highly accurate gravity reading at any point in the brewing process even when alcohol is present.
        • Very fast and simple to use
        • Only uses 2ml of sample
        • Automatic Temperature Compensation
        • Connects and displays via free app on your phone or tablet
        • Based on oscillating u-tube principle which is known as world's most accurate testing method
        • Extremely durable
        • Measures in specific gravity and alcohol can be determined with original reading
        • App features graphing for gravity and alcohol
        • App stores batch records (10) and can email a batch record as a .csv for saving.

        Specifications:

        • Measuring Range
          • Extract: –10 %w/w to 40 %w/w
          • Sugar: –10 °Brix to 80 °Brix
          • Specific Gravity (SG): 0.700 - 1.200
          • Alcohol: 0 %v/v to 100 %v/v
          • Temperature: 5 °C to 30 °C / 41 °F to 86 °F
        • Accuracy
          • Extract: 0.3 %w/w
          • Sugar: 0.3 °Brix
          • Specific Gravity (SG): 0.001
          • Alcohol: 0.5 %v/v
          • Temperature: 0.2 °C / 0.4 °F
        • Resolution
          • Extract / Sugar / Alcohol: 0.1 %w/w / °Brix / %v/v
          • Specific Gravity (SG): 0.001
          • Temperature: 0.1 °C / 0.1 °F
        • Additional Specifications:
          • Sample volume: approx. 2 mL
          • Ambient temperature: 5 °C to 35 °C / 41 °F to 95 °F
          • Storage temperature: 5 °C to 35 °C / 41 °F to 95 °F
          • Humidity Range: 5 % to 90 % relative air humidity, non-condensing
          • Interface: Bluetooth Low Energy
          • Power supply: Two 1.5 V LR6 AA alkaline batteries or two AA NiMH rechargeable batteries
          • Battery operation lifetime: > 40 hours
          • Dimensions: 120 mm × 80 mm × 35 mm / 4.7 in × 3.1 in × 1.4 in
          • Weight (incl. batteries): 200 g / 7 ounces
          • Mobile Operating System: Android 4.3 and higher; iOS 7.0 and higher

        Latest Updates to Meister Apps

        • New batch design with a more detailed user interface
        • Integrated beer style database
        • Recipe creation and management
        • Custom measurement values and labels
        • ABV measurement for light beer, hard seltzer, and cider with the EasyDens & SmartRef Combo (in addition to existing support for standard and strong beer, wine, liqueur, and kombucha)
        • Fermentation tracking for wine with SmartRef (previously only possible with EasyDens)
        • Calorie determination for measurements with EasyDens, SmartRef, and the EasyDens & SmartRef Combo in Brew Meister and Wine Meister
        • Tilt Hydrometer and RAPT Pill support in Brew Meister and Wine Meister

        Documents
        SmartRef_User_Manual
        Quick_Guide_SmartRef
        EasyDens Manual
        EasyDens Quick guide
        SmartRef_for_beer_product_presentation
        Slides_EasyDens2022
        EasyDens-SmartRef
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        • 5 stars: 543 (71%)
        • 4 stars: 174 (23%)
        • 3 stars: 51 (7%)
        • 2 stars: 0 (0%)
        • 1 star: 1 (0%)
        G
        George Dennis Hockaday

        I got my kit from CellarScience as they always have great products. First off the test works great. But I do have some issues. They give you enough acid standard to run hundreds of test. They are very generous with paper and capillary tubes. My lower rating is due to the jar and the developer. The 4 oz bottle of developer will not nearly do the 25 pages of test. The jar has a ridge in the bottom. When you set the paper in it makes it tilt over and it also raises the paper on an angle which makes it barely touch the liquid. I would have thought that the kit would contain enough developer to use up the stack of paper. The pix shows an 8 oz bottle of developer. Perhaps a mistake?

        D
        David
        Satisfied

        Probe received in good order and was properly hydrated. Kegland and MoreBeer are the two best brands in homebrewing.

        C
        Candler
        My 1st Refractometer

        This is a neat device. Some things that may assist you are: 1.) first test it with distilled water and adjust accordingly via the circular piece on the bottom. You can use a flat head or your finger. Note the entire plastic movable flap must be covered in liquid to produce an accurate reading. 2.) refractometers should be used to measure the sugars in the mash and after the boil. Note this device measures accurately at 20 Celsius (68 Fahrenheit) so if you take a reading below or higher than 20 Celsius then search for a refractometer correction chart in Google to aid in adjusting for the temperature difference. 3.) this refractometer is not designed to read final gravity due to alcohol being more dense which makes the final gravity appear lower. I've heard of some that do read alcohol but some people say they are not accurate (off by 10% abv or so). The cheapest and sure way is to have a hydrometer and a hydrometer jar to measure the final gravity. Use the refractometer for everything else because it's faster and waste less wort. 4.) this refractometer is designed to be used with natural light so the better the light the clearer the lines of your reading.

        C
        Christopher
        well made

        well made hydrometer in a comfortable and tight case.

        M
        Marco
        absolutely needed for Brewzilla Gen4 but.....

        absolutely needed for Brewzilla Gen4 because without it you're literally flying blind as to what the temperature of the actual mash is. The integrated temp probe at the bottom of the brewery can reach and overshoot target temps much faster than the mash temp. The problem is that it is cheaply made like much of Kegland's electronic devices and incredibly there is no way to calibrate it. First one I bought (from another vendor) went way out of calibration just before the warranty. The one I bought here died after just a month and two uses.

        M
        Mick
        Wonderful to use but there are Hidden Charges

        I've been very impressed with my unit and couldn't go back to my old methods of measuring SG. I am however very annoyed at the hidden charges for storing information within the app. After 10 batches a fee of $39.99 is now required that is scandalous. Nowhere was this information visible when I purchased my init from MoreBeer. I guess Anton Par assumes that once you've brewed 10 bathes you now qualify as "Pro". This is an expensive quality instrument please don't cheat us once we've purchased it.

        C
        Canh
        Works just like it did 10 yrs ago when I bought it

        I've had this going on 10 years now. Works reliably and as intended. The materials used have not shown any sign of degradation and still work as good as it did through hundreds of brews. I use this as my after boil chill loop to make sure wort is good temp before sending it to the fermenter. - magicalpancake

        M
        Michael R
        Seems to work ok.

        The unit had to be calibrated right out of the box. No big deal I had bought ph calibrating solution. I tried the 7.0 solution and the meter read 6.8. I adjusted it like the directions said. I then tried it in test solution that was 4.0 and it was spot on. The reason for the 3 stars is when I opened the battery compartment to pull out the insulating strip the battery in the center was exploded. I took them out and a metal clip fell out too. I got that put back in and got some fresh batteries. It takes 3 batteries and there is no way they fit. All 3 fit in the compartment but there was so much space they could not begin to make contact. I had to jam a wad of aluminum foil into the space at the end of the row of batteries. The meter seems to work ok. But gee I really didn't think economy meant poor quality. It works but I really do not recommend this product.

        N
        NickC
        This is the best thing on the market

        Very easy to use all you need to get precise information on OG final gravity ABV of the final product. When I got my hands on this equipment my life became much easier and happier! P.S. very quick replies from customers service Highly recommend for brewers

        D
        Daniel W
        While pricey it's worth it.

        I watched all of the videos and the speed and accuracy of this device is mind blowing. The smartref opens a lot of doors from beer to meed to fruited beer to checking your glycol concentration on your glycol chiller or more... they have multiple apps depending on the use and still curious to try some of the other features. It takes about two seconds to give you a number and a temp. Heartily recommend this bad boy

        N
        NickC
        This is the best thing on the market

        Very easy to use, all you need to get precise information on OG, final gravity, ABV of the final product. When I got my hands on this equipment, my life became much easier and happier! P.S. very quick replies from customers service Highly recommend for brewers

        M
        Mike
        Can't answer my own questions on MB so....

        I wrote a series of questions to Anton Paar after submitting them to MoreBeer. It won't let me post a response to my own question so I hope this helps....: ------- 1)Just to be clear: You're saying I can obtain an accurate (within half a percent) ABV reading without any kind of Original Gravity record? Yes the combination of EasyDens with SmartRef allow the measurement of density and refractive index. By knowing these two measurement values it is possible to calculate the ABV with an accuracy of 0.5 % v/v. 2) If I'm measuring fruited / adjunct beers is the ABV% reading still reliable and in the same 0.5% margin of error? Unfortunately it does not work if you add fruits. In this case there is additional sugar which influences the measurement and the result will be incorrect. 3) On the 'SmartRef' individual item page on MoreBeer they have this statement "EasyDens gives accurate readings at any point during fermentation without the need for an original reading." Does this mean I can pull ABV without an OG measurement with just EasyDens (rather than as part of the EasyDens-SmartRef combo) No this is not correct. You cannot measure ABV of beer using only EasyDens. If you are just using EasyDens for alcohol calculation you will need OG and FG. But EasyDens does the calculation of the estimated alcohol content fully automatically. 4) On the EasyDens individual page MoreBeer has this statement: Features Free: Basic features and all measurement units Premium features: Free for one year". Given that Is ABV-without-OG considered a measurement unit or a premium feature? You can perform 10 ABV measurements per month for free if you need more ABV measurements per month you will need the premium version. 4.a) Eitherway what are the costs of the premium features of the apps and what are those premium features? Information about in-app purchases can be found in your Apple App Store or Google Play Store. There are several premium features like Temperature coefficient free selectable Higher resolution for most measurement values Unlimited batches in the app Unlimited ABV measurements two different units free selectable on the display I hope this information is helpful to you. If you have any further requests do not hesitate to contact me. All the best Esther Support Team

        M
        Mike K.
        Can't answer my own questions on MB, so....

        I wrote a series of questions to Anton Paar after submitting them to MoreBeer. It won't let me post a response to my own question, so I hope this helps....:-------1)Just to be clear: You're saying I can obtain an accurate (within half a percent) ABV reading, without any kind of Original Gravity record? Yes, the combination of EasyDens with SmartRef allow the measurement of density and refractive index. By knowing these two measurement values it is possible to calculate the ABV with an accuracy of 0.5 % v/v. 2) If I'm measuring fruited / adjunct beers, is the ABV% reading still reliable, and in the same 0.5% margin of error? Unfortunately, it does not work if you add fruits. In this case there is additional sugar, which influences the measurement and the result will be incorrect. 3) On the 'SmartRef' individual item page on MoreBeer, they have this statement "EasyDens gives accurate readings at any point during fermentation without the need for an original reading." Does this mean I can pull ABV without an OG measurement with just EasyDens (rather than as part of the EasyDens-SmartRef combo) No, this is not correct. You cannot measure ABV of beer using only EasyDens. If you are just using EasyDens for alcohol calculation you will need OG and FG. But EasyDens does the calculation of the estimated alcohol content fully automatically. 4) On the EasyDens individual page, MoreBeer has this statement: Features Free: Basic features and all measurement units,Premium features: Free for one year".Given that, Is ABV-without-OG considered a measurement unit, or a premium feature? You can perform 10 ABV measurements per month for free, if you need more ABV measurements per month, you will need the premium version. 4.a) Eitherway, what are the costs of the premium features of the apps, and what are those premium features? Information about in-app purchases can be found in your Apple App Store or Google Play Store.There are several premium features like Temperature coefficient free selectable Higher resolution for most measurement values Unlimited batches in the app Unlimited ABV measurements two different units free selectable on the display I hope this information is helpful to you. If you have any further requests, do not hesitate to contact me. All the best,EstherSupport Team

        I
        Irving
        Good product

        Try to keep it upright since the cap is not really tight it may leak and will crystalize on the threads

        I
        Irving
        Usefull

        I like this device pretty accurate and easy to use and clean the drawback is that it needs an app to give you a reading and it will try to charge you extra for "better" accuracy

        M
        Matt
        Right Price Accurate Take care of it.

        I bought this without knowing anything about ph meters and was happy Morebeer recommended the storage solution. As many have said mine came a bit dry and had crystals in the cap. Kind of hard to avoid if you ask me but I re-hydrated with the storage solution and then did a 3 point calibration with no problem. Immediately tested distilled water and got the expected ph and used on my first brew day since I got it and it worked well. I'm not certain the typical protocol but I found taking a small sample of the mash or boiling wort into a glass jar (not a large sample) and letting it cool just slightly was better than dunking it in boiling wort or hot mash. I'm pretty sure if you take care of this keep some storage solution in the sealed cap it will last as much as you need. I did notice that I got the very best results especially during calibration if you religiously rinse the probe with distilled water between each test.

        L
        Leon Thomas
        Works Great!

        Works great. I've had my SC-300 since 2017. The SO2 measurements were always questionable. With this new probe they are easy repeatable and believable. I probably should have returned the original probe for replacement. The new probe is great!!

        J
        James M.
        Hydrometer with temp adjustment

        Easy temperature adjustment in this device. No need to make actual temperature adjustment for accurate SP Gravity reading. No looking up in a chart for correct adjustment.

        M
        Mark
        This is a wine saver

        This Tester was recommended by Smart Winemaking and The Home Winemaking Channel and it has been a wine saver Excellent results.

        C
        Contractor
        Hydrometer

        Nerve fails three readings based on what you're producing ie Beer Wine.

        J
        John
        Small

        This is one small thermometer.

        A
        Adam
        Easy to use

        This has made checking gravity incredibly simple.

        A
        Addisson

        Works just as it should. Love the thermometer to adjust the reading

        J
        Jerold J
        Best in Class

        Instructions easy to follow and super easy to use making SO2 analysis and additions a breeze!

        A
        Aristaeus Craft Brewing
        Expensive Must Have

        I was looking to start canning with small line I recently purchased and this device was must have. It is imperative to have the correct volume CO2 when packaging. Quality beer and packaging separates you from the rest of the herd.

        L
        Leonardo Arturo Febo Romero Y
        A "must have" for home brewers which don't want to miss any detail on the preparation of a good r...

        I like it very much. Is like going back to chemestry sessions from high school. Pills and accesories very well marked and with safety use precautions. The case is also very well fitted.

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