{"product_id":"enartis-incanto-nc-cherry-soluble-oak-powder-inactivated-yeast-color-stability-freshness-softness-25-kg","title":"Enartis Incanto NC Cherry | Soluble Oak Powder and Inactivated Yeast | Color Stability | Freshness | Softness | 2.5 kg","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAdds volume, roundness, and softness to red and rosé wines\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tEnhances fruity and spicy aromas typical of cherry wood\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tContributes to color stability and antioxidant protection\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFreshens wines with tired or overripe fruit character\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPowdered blend of inactivated yeast, oak, and exotic wood extracts\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tIncanto NC Cherry is a powdered oak alternative designed to enhance the sensory profile and structural balance of red and rosé wines. Made from inactivated yeast, oak, and exotic wood extracts, it increases volume, softness, and mouthfeel while promoting aromatic complexity with fruity and spicy cherry wood–like notes. Its antioxidant properties support color stability and freshness, making it especially useful in wines that show oxidation or overripe fruit character. Incanto NC Cherry offers winemakers a precise tool for elevating wine quality without introducing physical oak or tannic weight.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eProtocol for Use:\u003c\/strong\u003e\u003cbr\u003e\r\n\tDisperse in 10 times its weight in water before adding to wine. Homogenize thoroughly to ensure even distribution. While sensory effects are immediate, allow 1–3 days for full integration before bottling or making final adjustments. Bench trials are recommended to optimize dosage.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eUsage Rates:\u003c\/strong\u003e\u003cbr\u003e\r\n\tRosé wines: 5–15 g\/hL\u003cbr\u003e\r\n\t— 0.05–0.15 g\/L\u003cbr\u003e\r\n\t— 0.19–0.57 g\/gal\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tRed wines: 10–50 g\/hL\u003cbr\u003e\r\n\t— 0.10–0.50 g\/L\u003cbr\u003e\r\n\t— 0.38–1.89 g\/gal\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tSelect dosage based on wine style, desired aromatic lift, and structural impact. Lower rates suit delicate rosés; higher rates are appropriate for structured reds or wines needing aromatic correction and added depth.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Enartis","offers":[{"title":"Default Title","offer_id":51918118879521,"sku":"AD9116","price":479.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/64841.png?v=1760508797","url":"https:\/\/morebeer.mom\/products\/enartis-incanto-nc-cherry-soluble-oak-powder-inactivated-yeast-color-stability-freshness-softness-25-kg","provider":"MoreBeer!","version":"1.0","type":"link"}