{"product_id":"enartis-ferm-sb-dry-champagne-yeast-15-neutral-fast-fermenter","title":"Enartis Ferm SB | Dry Champagne Yeast | Up to 15% | Neutral | Fast Fermenter","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tEnartisFerm SB offers the perfect balance of reliability and neutrality—making it an indispensable tool for winemakers who demand consistent results and varietal integrity across diverse wine styles.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tReliable, neutral yeast for sparkling and still wine production\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFerments effectively at low temperatures\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cdiv\u003e\r\n\tEnartisFerm SB is a robust, neutral Saccharomyces cerevisiae bayanus yeast strain selected for its strong fermentation kinetics, high alcohol tolerance, and clean sensory profile. Comparable to Champagne-style strains like EC1118, EnartisFerm SB is ideal for sparkling base wines, cool-fermented whites, rosés, and restarting stuck fermentations.\u003c\/div\u003e\r\n\u003cp\u003e\r\n\tIts low production of volatile acidity and off-odors makes it an excellent choice when purity and fermentation security are essential. With a short lag phase and the ability to ferment at low temperatures, EnartisFerm SB offers winemakers dependable performance across a wide range of wine styles.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tNeutral aromatic profile that preserves varietal character and terroir\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tShort lag phase and fast fermentation kinetics\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFerments effectively at low temperatures (10–30°C \/ 50–86°F)\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tHigh alcohol tolerance (up to 15% v\/v)\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tLow production of VA and H₂S with proper nutrition\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tExcellent choice for base wines, dry whites, rosés, and fermentation restarts\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRecommended Applications:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tTraditional and tank method sparkling wines\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tWhite and rosé varietals where neutrality and freshness are desired\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tRestarting sluggish or stuck fermentations\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tLate-harvest or fortified wines requiring high ethanol tolerance\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eDosage:\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tStandard fermentations: 20–30 g\/hL\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tStuck fermentations or high Brix: 30–40 g\/hL\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRehydration:\u003c\/strong\u003e\u003cbr\u003e\r\n\tHydrate in 10x its weight of clean water at 35–40°C for 20 minutes. Add to must gradually while mixing to avoid temperature shock.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Enartis","offers":[{"title":"500 g","offer_id":51918120223009,"sku":"AD9106B","price":44.99,"currency_code":"USD","in_stock":true},{"title":"10 kg","offer_id":51918120255777,"sku":"AD9106K","price":587.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/64913.png?v=1760508852","url":"https:\/\/morebeer.mom\/products\/enartis-ferm-sb-dry-champagne-yeast-15-neutral-fast-fermenter","provider":"MoreBeer!","version":"1.0","type":"link"}