{"product_id":"angel-yeast-cs31-saison-ale-500","title":"Angel Yeast | CS31 Saison Ale Yeast | 500 g","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tBelgian Saison ale yeast known for its fruity ester expression, vigorous fermentation, and ability to produce very dry, highly attenuated beers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tDelivers the classic Saison character peppery, fruity, and crisp while tolerating high alcohol levels and finishing reliably\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tRecommended for Saison, Belgian Blond, Tripel, Strong Golden Ale, and High-Gravity Belgian Ales\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFerment between 59-77°F\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAngel Yeast CS31 is a robust, high-performance Belgian Saison ale yeast known for its fruity ester expression, vigorous fermentation, and ability to produce very dry, highly attenuated beers. A diastatic strain (STA1+), CS31 delivers the classic Saison character peppery, fruity, and crisp while tolerating high alcohol levels and finishing reliably.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFruity, ester-forward Belgian Saison profile with dry finish\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tMedium-to-high flocculation for bright, refined beer\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tVery high attenuation (~83–94%) for crisp, dry styles\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFerments well between 59–77 °F (15–25 °C); ideal at 64–72 °F (18–22 °C)\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tDiastatic (STA1+) for full, dry fermentation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAlcohol tolerance up to 14% ABV\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e\u003cbr\u003e\r\n\t59–77 °F (15–25 °C)\u003cbr\u003e\r\n\tRecommended for precision brewing: 64–72 °F (18–22 °C)\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eUsage Rate:\u003c\/strong\u003e\u003cbr\u003e\r\n\t0.5–1.0 g\/L (50–100 g\/hL); increased pitching of 1.5–3.0 g\/L (150–300 g\/hL) advised for high-gravity or challenging fermentations\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRehydration Instructions:\u003c\/strong\u003e\u003cbr\u003e\r\n\tRehydrate in 5–10× its weight of clean water or diluted wort at 72–86 °F (22–30 °C) for 10–20 minutes. Gently adjust to wort temperature and pitch within half an hour to ensure optimal yeast vitality.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eApplications:\u003c\/strong\u003e\u003cbr\u003e\r\n\tSaison • Belgian Blond • Tripel • Strong Golden Ale • High-Gravity Belgian Ales\u003c\/p\u003e\r\n","brand":"Angel Yeast","offers":[{"title":"Default Title","offer_id":51918119600417,"sku":"DY807B","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/64898.png?v=1760508820","url":"https:\/\/morebeer.mom\/products\/angel-yeast-cs31-saison-ale-500","provider":"MoreBeer!","version":"1.0","type":"link"}