{"product_id":"angel-yeast-bf16-swiss-lager-500","title":"Angel Yeast | BF16 Swiss Lager Yeast | 500 g","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tClean, high-attenuating Swiss-style lager strain that produces bright, crisp beers with refined malt character and minimal esters\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tPOF-negative, non-diastatic, and delivers excellent clarity with no filtration required\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tRecommended for Pilsner, Helles, Vienna Lager, Märzen, Festbier, American Lager, and International Pale Lager\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFerment between 50-68°F\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAngel Yeast BF16 is a clean, high-attenuating Swiss-style lager strain that produces bright, crisp beers with refined malt character and minimal esters. With strong fermentation performance and high flocculation, BF16 is ideal for a wide range of traditional and modern lagers. It is POF-negative, non-diastatic, and delivers excellent clarity with no filtration required.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tBF16 performs best at classic lager temperatures but is versatile enough to ferment warmer when needed, making it suitable for brewers of all scales seeking reliable lager performance.\u003c\/p\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tClean lager profile with low ester production\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tHigh flocculation for clear, brilliant beer\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tStrong attenuation (80–91%) for a dry, crisp finish\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tFerments well at traditional and elevated lager temps\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tPOF-negative and non-diastatic\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\tAlcohol tolerance up to 10% ABV\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eFermentation Range:\u003c\/strong\u003e\u003cbr\u003e\r\n\t50–68°F (10–20°C)\u003cbr\u003e\r\n\tRecommended range for cleanest profile: 50–59°F (10–15°C)\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eUsage Rate:\u003c\/strong\u003e\u003cbr\u003e\r\n\t0.5–1.5 g\/L depending on wort gravity and fermentation temperature\u003cbr\u003e\r\n\tTypical pitch rate: 50–150 g\/hL; increase up to 300 g\/hL for high-gravity or stressed fermentations\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eRehydration Instructions:\u003c\/strong\u003e\u003cbr\u003e\r\n\tFor best results, rehydrate yeast in clean water at 72–86°F (22–30°C) for 10–20 minutes before pitching. Gradually adjust to wort temperature and pitch within 30 minutes to maintain yeast viability.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eApplications:\u003c\/strong\u003e\u003cbr\u003e\r\n\tPilsner • Helles • Vienna Lager • Märzen • Festbier • American Lager • International Pale Lager\u003c\/p\u003e\r\n","brand":"Angel Yeast","offers":[{"title":"Default Title","offer_id":51918119305505,"sku":"DY802B","price":53.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/64893.png?v=1760508810","url":"https:\/\/morebeer.mom\/products\/angel-yeast-bf16-swiss-lager-500","provider":"MoreBeer!","version":"1.0","type":"link"}