{"title":"Wyeast Liquid Lager Yeast","description":"","products":[{"product_id":"wyeast-2633-octoberfest-lager-blend-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2633 Octoberfest Lager Blend | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2633 is a blend of lager strains designed to produce a rich, malty, complex and full bodied Octoberfest style beer\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAttenuates well while leaving plenty of malt character and mouthfeel\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tYou guessed it, this makes excellent Oktoberfest style lagers!  Brew in March and lager until September if you want to be super legit.  Brew a batch for your oktoberfest bash or to have on tap year round!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This strain is low in sulfur production.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 73-77%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Low Medium\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 48-58°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tBaltic Porter\u003cbr\u003e\r\n\tClassic Rauchbier\u003cbr\u003e\r\n\tOktoberfest\/Märzen\u003cbr\u003e\r\n\tVienna Lager\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913254469921,"sku":"WY2633","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59569.png?v=1760375444"},{"product_id":"wyeast-2007-pilsen-lager-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2007 Pilsen Lager | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2007 is the classic American lager strain. A mild, neutral strain that produces beers with a nice malty character and a smooth palate\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tFerments dry and crisp with minimal sulfur or diacetyl\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThis strain is ideal for the production of various American lagers.  If you are trying to replicate one of the \"big brands\" American lagers\/Pilsners, then this is the yeast for you.  Very clean, crisp and drinkable.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tWyeast 2007 is the classic American lager strain. This mild, neutral strain produces beers with a nice malty character and a smooth palate. It ferments dry and crisp with minimal sulfur or diacetyl. Beers from this strain exhibit the characteristics of the most popular lager in America.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 71-75%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Medium\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 48-56°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tClassic American Pilsner\u003cbr\u003e\r\n\tDark American Lager\u003cbr\u003e\r\n\tGerman Pilsner (Pils)\u003cbr\u003e\r\n\tLite American Lager\u003cbr\u003e\r\n\tPremium American Lager\u003cbr\u003e\r\n\tSchwarzbier (Black Beer)\u003cbr\u003e\r\n\tStandard American Lager\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913255846177,"sku":"WY2007","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59562.png?v=1760375482"},{"product_id":"wyeast-2112-california-lager-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2112 California Lager | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2112 is particularly well suited for producing California Common-style beers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tRetains lager characteristics at temperatures up to 65°F and produces malty, brilliantly clear beers.\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\t\u003cem\u003eNot recommended for cold temp fermentation\u003c\/em\u003e\n\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThe California Common or Steam beer, made famous by Anchor Brewing Company, is the quintessential example of the style behind this strain.  A hybrid lager strain that performs well at ale temperatures and demonstrates a full and provacative flavor profile.  An absolute must for San Francisco style lagers! Don't forget your Northern Brewer hops!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis strain is particularly well suited for producing 19th century-style West Coast beers with woody\/minty hop flavor. It retains lager characteristics at temperatures up to 65°F (18°C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 67-71%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e High\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 58-68°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tBaltic Porter\u003cbr\u003e\r\n\tCalifornia Common Beer\u003cbr\u003e\r\n\tChristmas\/Winter Specialty Spiced Beer\u003cbr\u003e\r\n\tCream Ale\u003cbr\u003e\r\n\tOther Smoked Beer\u003cbr\u003e\r\n\tPremium American Lager\u003cbr\u003e\r\n\tSpice, Herb, or Vegetable Beer\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913255911713,"sku":"WY2112","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59563.png?v=1760375485"},{"product_id":"wyeast-2124-bohemian-lager-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2124 Bohemian Lager | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2124 is a Carlsberg type yeast—the most widely used lager strain in the world\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tProduces a distinct malty profile with some ester character and a crisp finish\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThis Carlsberg type yeast is the most widely used lager strain in the world. This strain produces a distinct malty profile with some ester character and a crisp finish. A versatile strain, that is great to use with lagers or Pilsners for fermentations in the 45-55°F (8-12°C) range. It may also be used for Common beer production with fermentations at 65-68°F (18-20°C). A thorough diacetyl rest is recommended after fermentation is complete.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 73-77%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Low Medium\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 45-68°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tBaltic Porter\u003cbr\u003e\r\n\tBière de Garde\u003cbr\u003e\r\n\tBohemian Pilsner\u003cbr\u003e\r\n\tClassic American Pilsner\u003cbr\u003e\r\n\tDark American Lager\u003cbr\u003e\r\n\tDoppelbock\u003cbr\u003e\r\n\tDortmunder Export\u003cbr\u003e\r\n\tEisbock\u003cbr\u003e\r\n\tGerman Pilsner (Pils)\u003cbr\u003e\r\n\tMaibock\/Helles Bock\u003cbr\u003e\r\n\tMunich Dunkel\u003cbr\u003e\r\n\tMunich Helles\u003cbr\u003e\r\n\tOktoberfest\/Märzen\u003cbr\u003e\r\n\tSchwarzbier (Black Beer)\u003cbr\u003e\r\n\tTraditional Bock\u003cbr\u003e\r\n\tVienna Lager\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913255977249,"sku":"WY2124","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59564.png?v=1760375487"},{"product_id":"wyeast-2206-bavarian-lager-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2206 Bavarian Lager | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2206 is used by many German breweries to produce rich, full-bodied, malty beers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tA good choice for bocks and doppelbocks. A thorough diacetyl rest is recommended after fermentation\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tA classic German lager strain that provides a full body, rich-complex flavor and excellent mouthfeel.  A perfect choice when a dry lager is not desired. \u003c\/p\u003e\r\n\u003cp\u003e\r\n\tUsed by many German breweries to produce rich, full-bodied, malty beers, this strain is a good choice for bocks and dopplebocks. A thorough diacetyl rest is recommended after fermentation is complete.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 73-77%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Medium High\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 46-58°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tClassic Rauchbier\u003cbr\u003e\r\n\tDoppelbock\u003cbr\u003e\r\n\tEisbock\u003cbr\u003e\r\n\tMaibock\/Helles Bock\u003cbr\u003e\r\n\tMunich Dunkel\u003cbr\u003e\r\n\tOktoberfest\/Märzen\u003cbr\u003e\r\n\tSchwarzbier (Black Beer)\u003cbr\u003e\r\n\tTraditional Bock\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913256010017,"sku":"WY2206","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59565.png?v=1760375489"},{"product_id":"wyeast-2278-czech-pils-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2278 Czech Pils | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2278 originates from the home of great Pilsners in the Czech Republic. A classic strain that will finish dry and malty\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tThe perfect choice for Bohemian-style Pilsners\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tAnother Urquell strain, this one is for more advanced brewers.  This yeast needs a bit more hand holding than some other lager strains, but if properly managed, the rewards can be glorious.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tOriginating from the home of great Pilsners in the Czech Republic, this classic Pilsner strain will finish dry and malty. It is the perfect choice for Pilsners and all malt beers. Sulfur produced during fermentation can be reduced with warmer fermentation temperatures 58°F (14°C) and will dissipate with conditioning.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 70-74%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Medium High\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 50-58°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tBohemian Pilsner\u003cbr\u003e\r\n\tCzech Lagers\u003cbr\u003e\r\n\tDunkles Bock\u003cbr\u003e\r\n\tVienna Lager\u003cbr\u003e\r\n\tMunich Dunkel\u003cbr\u003e\r\n\tSchwarzbier\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913256042785,"sku":"WY2278","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59566.png?v=1760375491"},{"product_id":"wyeast-2308-munich-lager-beer-yeast-activator-smackpack-systemtrade-100-billion-cells","title":"Wyeast | 2308 Munich Lager | Beer Yeast | Activator Smack-Pack System™ | 100 Billion Cells","description":"\u003cul\u003e\r\n\t\u003cli\u003e\r\n\t\t2308 is a unique strain capable of producing fine lagers\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tVery smooth, well-rounded and full-bodied\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tActivator Smack-Pack System™ \"proofs\" the yeast and shortens lag time when it hits your wort\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWhen smacked, the Activator™ packet releases sugars and nutrients to initiate the culture's metabolism\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tWyeast has been a pioneer in craft brewing for over 35 years and is committed to creating the finest fermentation products available\u003c\/li\u003e\r\n\t\u003cli\u003e\r\n\t\tAlthough beneficial, cultures do not need to be activated prior to inoculation\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\r\n\tThis is my personal favorite when it comes to German lager strains. It could be my family association with Bamburg and the excellent rauchbier that this creates, or it could be the rich malt complexity that this strain delivers. Excellent for both helles lagers and more rich and malty lagers, such as maibocks, marzens, vienna lagers and doppelbocks. As a beer geek, I swear that you will love this strain if you enjoy a good German lager!\u003c\/p\u003e\r\n\u003cp\u003e\r\n\tThis is a unique strain, capable of producing fine lagers. It is very smooth, well-rounded and full-bodied. A thorough diacetyl rest is recommended after fermentation is complete.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eAttenuation:\u003c\/strong\u003e 70-74%\u003cbr\u003e\r\n\t\u003cstrong\u003eFlocculation:\u003c\/strong\u003e Medium\u003cbr\u003e\r\n\t\u003cstrong\u003eAlcohol Tolerance:\u003c\/strong\u003e 9%\u003cbr\u003e\r\n\t\u003cstrong\u003eOptimum Fermentation Temp:\u003c\/strong\u003e 48-56°F\u003cbr\u003e\r\n\t\u003cstrong\u003eCell Count:\u003c\/strong\u003e 100 Billion\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong\u003eStyles:\u003c\/strong\u003e\u003cbr\u003e\r\n\tClassic Rauchbier\u003cbr\u003e\r\n\tDoppelbock\u003cbr\u003e\r\n\tEisbock\u003cbr\u003e\r\n\tMaibock\/Helles Bock\u003cbr\u003e\r\n\tMunich Dunkel\u003cbr\u003e\r\n\tOktoberfest\/Märzen\u003cbr\u003e\r\n\tTraditional Bock\u003cbr\u003e\r\n\tVienna Lager\u003cbr\u003e\r\n\t\u003cbr\u003e\r\n\t\u003cb\u003eFor best results we always recommend ordering an ice pack with your liquid yeast.\u003c\/b\u003e\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cstrong class=\"editor-text-bold\"\u003ePlease Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together.\u003c\/strong\u003e Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.\u003c\/p\u003e\r\n\u003cp\u003e\r\n\t\u003cbr\u003e\r\n\t \u003c\/p\u003e\r\n","brand":"Wyeast","offers":[{"title":"Default Title","offer_id":51913256075553,"sku":"WY2308","price":14.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0955\/7521\/2321\/files\/59567.png?v=1760375494"}],"url":"https:\/\/morebeer.mom\/collections\/wyeast-liquid-lager-yeast.oembed","provider":"MoreBeer!","version":"1.0","type":"link"}